Check out the latest issue of Audrey magazine and you will find great feature on second generation Koreans’ food business ventures, featuring an interview with Mama Choe. Perhaps even more importantly, you will find a fan-freakin-tastic image of Granny Choe’s original / cabbage kimchi. Two words: Money. Shot.
No, but seriously, we’re calling it the money shot because there are gigantic dollar signs behind the kimchi jar.
